Seasoning and Spicy

Recipe: Tasty Brad's corned beef hash

Brad's corned beef hash. Have leftover corned beef from St. Chop up your corned beef and potatoes, fry with onions, and serve as a Wondering how to make corned beef hash? Just sauté some onions, add chopped boiled potatoes and chopped cooked corned beef, and.

Brad's corned beef hash Brisket is often a tough cut of meat and is usually slow roasted or cooked in a slow cooker over a matter of several hours. Corned beef is salt-cured brisket of beef. The term comes from the treatment of the meat with large-grained rock salt, also called "corns" of salt. You can cook Brad's corned beef hash using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Brad's corned beef hash

  1. Prepare 3 of medium potatoes.
  2. It’s 1/2 of LG red onion.
  3. Prepare 2 cups of left over corned beef, shredded.
  4. You need of Sea salt and black pepper.
  5. Prepare 2 tbs of cider vinegar.
  6. Prepare of Eggs.
  7. It’s 1 1/2 tbs of minced garlic.

Recipe courtesy of Crown Decorative Products Ltd. Heat the oil in a medium skillet over high heat. I made a corned beef brisket on Sunday I had more than half of it left and my hubby asked for me to make corned beef hash. I never made it much less ate it before so I came on allrecipes in search of some help.

Brad's corned beef hash step by step

  1. Wash potatoes. Quarter lengthwise. Slice very thin..
  2. Melt 2 -3 tbs butter in a large frying pan. Add potatoes and onions. Fry over medium heat. Stir fairly often. Just so potatoes don't brown too fast..
  3. When potatoes get tender and start to brown, add salt pepper and garlic. Continue to cook until potatoes brown and start to get crispy..
  4. Add vinegar and scrape up any char that is sticking to the pan. Add corned beef and heat through..
  5. Fry a couple eggs however you prefer them. Serve immediately with hot sauce if desired. Enjoy..

Skillet + Corned Beef + Onion + Raw Tofeeg + Potato + Bellpepper + Cheese + Butter = Corned Beef Hash. Community content is available under CC-BY-SA unless otherwise noted. Add the corned beef and break up roughly with a spoon. Serve heaps of the corned beef hash on warmed plates, topped with the fried eggs. Shake Worcestershire sauce over and season with pepper. · Corned beef hash is the perfect Irish brunch entrée made with leftover corned beef, potatoes and carrots.