Seasoning and Spicy

Recipe: Delicious Crockpot Lupulu

Crockpot Lupulu. Separate the taro leaves from their stems. Layer the bottom of the cockpit with one-third of the leaves. Crockpot is a leading producer of slow cookers, pressure cookers, and multi-cookers that make it easy to create and share delicious home-cooked meals.

Crockpot Lupulu Making dinner has never been so simple. Everyone will want a second helping! You need just a few ingredients and the slow cooker does all the work to make How to make crockpot Scalloped Potatoes. You can have Crockpot Lupulu using 4 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Crockpot Lupulu

  1. You need 20 of taro leaves and stems (spinach or other collard would probably also work).
  2. You need 2 can of corned beef.
  3. You need 1 1/2 of onion, chopped.
  4. It’s 2 can of coconut milk.

As mentioned – today's recipe is simple! This is the last Crockpot Pulled Pork recipe you will ever need. This subreddit is for all things crockpot. Feel free to post questions, recipes, tips, and images of final products.

Crockpot Lupulu step by step

  1. .
  2. Separate the taro leaves from their stems. Clean the stems and break into 1-2 inch pieces..
  3. Layer the bottom of the cockpit with one-third of the leaves..
  4. Spread half a can of corned beef, followed by half of the onions and taro leaf stems..
  5. Spread another half can of corned beef then cover with a can of coconut milk..
  6. Use another third of the leaves to begin another layer of corned beef, onions and stems, corned beef, and coconut milk..
  7. Use remaining taro leaves to cover and seal the ingredients.
  8. Cook in crock pot on low for 9 hours (could probably go for as short as 6 hours- I like to run mine long).
  9. Serve over rice..

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