Seasoning and Spicy

How to Make Appetizing Beef samosa

Beef samosa. Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. Chicken livers may be substituted for beef, if you choose. My friend from Bangladesh gave me this savory, spicy recipe.

Beef samosa Add in onions and ground beef. Season with black pepper, salt, cumin, coriander, turmeric, chili powder, cinnamon, cayenne pepper and cardamom. Beef and potatoes are the main ingredients folded inside these wonderful deep fried samosas. You can have Beef samosa using 3 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Beef samosa

  1. Prepare 1 cup of four.
  2. Prepare of Salt.
  3. It’s of Fried minced meat.

Chicken or pork may be substituted for beef. This Indian recipe is both savory and spicy, a delicious combination and is as good or better than anything you might buy. Beef samosas with peas and potatoes These samosas have to be the best beef samosas I've every tasted. They are filled with a spicy ground beef curry, potatoes and peas.

Beef samosa instructions

  1. Mix your flour with salt andwater to form a dough.
  2. Cut into small rounds roll put at the pan cut into shaped sizes.
  3. Fill in the minced meat.
  4. Deep fry and serve.

The pastry is light and crispy and you can make them as hot or as mild as you like. The Best Beef Samosas recipe uses easy homemade crispy pastry & a delicious filling of beef, potatoes & super flavourful Indian spices. The Best Beef Samosas Recipe Number one son is very fond of samosas and beef samosas are among his favourites. Beef Samosas is also called Mutton Samosa. The filling usually consists of spiced potatoes, onion, peas, coriander, lentils, and cauliflower, but sometimes includes minced meat or fish.