Seasoning and Spicy

Recipe: Yummy Steamed Beef Balls

Steamed Beef Balls. Chef Ken Hom shows how to cook steamed beef mince balls. Great clip from BBC show Ken Hom's Cookery. This is a commercial channel from BBC Studios.

Steamed Beef Balls Steamed meatball is a common Cantonese dim sum dish. It is popular in Hong Kong and most overseas Chinatowns. The meatballs are usually made of minced beef, with water chestnut to add texture and with coriander and minute amount slivers of cheung pei or. You can cook Steamed Beef Balls using 5 ingredients and 1 steps. Here is how you cook it.

Ingredients of Steamed Beef Balls

  1. Prepare of Ground beef.
  2. It’s of Egg white.
  3. You need of little salt.
  4. You need of Black pepper.
  5. It’s of little flour.

Mix well together until beef turns sticky and gooey. Grease the palm of your hands and squeeze out balls the size of big marbles. Categories Chinese Steamed Pork Balls Recipe. Steamed meatball is pretty common dim sum food.

Steamed Beef Balls instructions

  1. Combine all the ingredients and mix properly. Steam for 15 mins.

It can be made of beef, chicken, fish, shrimp or squid. Combined all the ings and mix properly. Vind stockafbeeldingen in HD voor Steamed Beef Balls Ngao Yuk Vector en miljoenen andere rechtenvrije stockfoto's, illustraties en vectoren in de Shutterstock-collectie. Steamed Beef Balls with Watercress Dim Sum Style 西菜牛肉. Steamed Beef Balls designed by Zoe Liu.