Seasoning and Spicy

How to Prepare Perfect Something Special Meat Pie

Something Special Meat Pie. This video will expose the long hidden secrets of Nigeria Meat Pie that many Nigerians love to eat but find it challenging to make. You need to perceive the aroma and taste from this two ingredients. So inviting and. mince meat pie filling.

Something Special Meat Pie Go retro with the Hairy Bikers' Corned beef pie, spoil yourself with a We love our beef pies and we hated the idea of giving them up while we're trying to lose weight. Fortunately, we got this idea for a low-fat 'pastry' cases from. Classic Meat Pies with a chunky beef and Guinness filling. You can have Something Special Meat Pie using 7 ingredients and 9 steps. Here is how you cook it.

Ingredients of Something Special Meat Pie

  1. Prepare 1 lb of Ground Beef.
  2. You need 1 envelope of Spaghetti Sauce Mix.
  3. You need 1 can of Tomato Paste (6oz).
  4. You need 3/4 cup of Water.
  5. You need 1 of Deep Dish Pie Crust (9in).
  6. You need of Parmesan Cheese.
  7. It’s 2 cup of Mozzarella Cheese.

A delicious meat pie recipe with step-by-step photos. For something a bit more upmarket, I like to make my pies with chunky pieces of beef which have been slowly simmered in a rich gravy, and this Beef and Guinness Pie is a real treat. Share: Rate this Recipe Roll on a lightly floured board to ¼-inch thickness. Beat the remaining egg and brush over the top of the pie before baking.

Something Special Meat Pie instructions

  1. Brown ground beef and drain.
  2. Add spaghetti sauce mix, tomato paste and water then simmer for 5 minutes.
  3. Put 1/2 your meat mixture in deep dish pie crust.
  4. Sprinkle with Parmesan Cheese and 1 Cup Mozzarella Cheese.
  5. Add remaining meat and sprinkle with Parmesan Cheese.
  6. Bake 15 to 20 minutes at 400 °F.
  7. Top with remaining Mozzarella Cheese and bake until cheese melts.
  8. Remove pies from oven and let cool a bit.
  9. Serve and enjoy!.

Pies were generally large as they needed to serve several people. However, smaller pies known as chewets (possibly so called because the pinched tops Suffice it to say that by the twentieth century the only trace of meat in the eponymous mince pie was the suet, and even this can be replaced by a. A bizarre trope wherein the appeal of a meat product turns out to be caused by the addition of … Some small business owners love it when their workers contribute a little extra something to make The "special" proves quite popular. Less Is Morgue, a show that already loves and makes liberal use. A meat pie is a pie with a chunky filling of meat and often other savory ingredients.