Seasoning and Spicy

Recipe: Appetizing Homemade Spicy Blackpepper Beef with a 'lil Indonesian twist

Homemade Spicy Blackpepper Beef with a 'lil Indonesian twist. For Spicy & tendered meat lovers, here —– cooking video that will satisfy your appetite. Beef Flank marinated to tenderize meat that will be so soft to. A Black Pepper Beef Stir Fry is a popular dish all around the world, and for good reason – it's delicious!

Homemade Spicy Blackpepper Beef with a 'lil Indonesian twist Please make your titles descriptive and just about the food. Posts with titles that do not describe the link contents will be removed without garlic – tons. Flank Steak or whatever fits your fancy, I cut them into bite sized cubes. You can have Homemade Spicy Blackpepper Beef with a 'lil Indonesian twist using 10 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Homemade Spicy Blackpepper Beef with a 'lil Indonesian twist

  1. It’s of sliced beef.
  2. It’s of blackpepper powder.
  3. You need of whitepepper powder.
  4. It’s of birds eye chili (sliced).
  5. You need of sweet onion (sliced).
  6. Prepare of garlic (chopped).
  7. Prepare of light soy sauce.
  8. You need of oyster sauce.
  9. You need of dark sauce.
  10. It’s of cornstarch.

I combined all of this with the beef and let. Beef – Although Black Pepper Beef is usually prepared with thin strips of beef, I like using cubes of good steak meat such as filet mignon You can do this using either a mortar and pestle or put them in a heavy-duty bag and pounding them with a heavy object, like a. Chinese style black pepper and beef stir fry. Mongolian Beef is a combination of juicy beef steak, seared peppers, onions, and green scallions made with a sweet & savory A super simple stir-fry recipe for Korean-style spicy pork with spicy strips of pork tenderloin.

Homemade Spicy Blackpepper Beef with a 'lil Indonesian twist instructions

  1. Heat a cup of cooking oil in a wok over low heat.
  2. Stir fry garlic for about 1 min.
  3. Add in onion and stir fry til the ingredients light browned.
  4. Add in the beef stir fry for about 5 mins.
  5. Add in light soy sauce and oyster sauce, followed by blackpepper and white pepper..
  6. Add in dark sauce and put on the lid cover to tender the beef. Leave it for another 15 mins..
  7. After the beef is well browned and tendered, add in the extra birds eye chili and the cornstarch, stir fry it for 1 min then it's ready to serve..
  8. Happy trying ^•^.

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