Recipe: Appetizing Light Fruit Cake(Without Alcohol)

Light Fruit Cake(Without Alcohol). Although being lighter, the fruit cake is still mightier than a regular pound or loaf cake. Once baked, let the Christmas fruit cake without alcohol cool in the tin. This delicious Light Fruit Cake is an almond scented butter cake full of candied fruits and raisins.

Light Fruit Cake(Without Alcohol) But the recipe shared here is an instant one which doesn't require To make this eggless fruit cake, you can use any of your favorite dried fruits likes raisins, dried dates, figs, apricots, berries and glace cherries. Light Fruit Cake- rich, luscious Madeira cake that's light, fluffy and moist with a wonderful buttery taste studded with dried mixed fruits. Though this cake has rum in it, it's not the same with the old-fashioned fruit cake though which is constantly brushed with alcohol to preserve the cake for ages. You can have Light Fruit Cake(Without Alcohol) using 11 ingredients and 10 steps. Here is how you achieve it.

Ingredients of Light Fruit Cake(Without Alcohol)

  1. It’s 260 grams of fruits of your choice.
  2. Prepare 3-4 tablespoons of orange juice.
  3. You need 115 grams of margarine/unsalted butter.
  4. It’s 1 teaspoon of baking powder.
  5. Prepare 1/4 tsp of salt..if you use unsalted butter.
  6. It’s 3 of large eggs.
  7. It’s 110 grams of brown sugar.
  8. Prepare 1/2 of /tsp vanilla or almond extract.
  9. It’s 240 grams of all purpose flour.
  10. You need of Orange zest.
  11. You need 60 ml of room temperature.

I am making a wedding cake but have never made one without alcohol in before! How do I keep it moist and how long would I need to make it before I have not seen any recipe without using sherry, brandy or rum on a fruit cake, the alcohol from I know is not only to enhance taste but it helps to. This makes the top tier of a three tier wedding cake, or make it alone for christenings, Christmas, or whenever you need a good, lighter, fruit cake. Using an electric whisk or a tabletop mixer, cream the butter and sugar together until fluffy and light.

Light Fruit Cake(Without Alcohol) instructions

  1. Soak your fruits in orange juice for a day or two….Use enough juice depending on the quantity of fruits.
  2. Preheat your oven to 180 degree s C and grease your pan.
  3. Sift your dry ingredients in a bowl.
  4. In a separate bowl, cream your butter and sugar together till light and creamy.
  5. Add your eggs one at a time,scrapping the bottom of your bowl.
  6. Add your essence and orange juice,and orange zest.
  7. Add in half of the dry mixture,give a good mix before adding your fruits and its juices. Add half of the milk at this point.
  8. Add in the remaining flour and milk.Do not over mix.
  9. Pour your batter to the greased pan and bake for 55-65 minutes… Or till ready(everyone understands their oven).
  10. You could let it rest and eat immediately or a day later.

In a small bowl, mix the. Last Minute Christmas Baking Fruitcake – Alcohol-Free, a kid-friendly cake No festive season is complete without fruit cake. There were so many different ways to make one. A pleasing and easy Eggless Light Fruit Cake that was lighter and can be enjoyed anytime of the year. fruitcake without alcohol? Cream butter and sugar until light, beat in marmalade or jam.